{"product_id":"sea-urchin","title":"Chilled Whole Sea Urchin","description":"\u003cp\u003eSplit open at the market and packed on ice, these whole specimens show off five deep golden tongues of flesh set inside a dark, spiny shell — as much a centrepiece as an ingredient.\u003c\/p\u003e\n\u003cp\u003eThe taste is rich, sweet and unmistakably oceanic, closer to a savoury custard than to any other shellfish, and the texture is soft enough to spread.\u003c\/p\u003e\n\u003ch3\u003eWhat you get\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 kg total, priced per kilogram\u003c\/li\u003e\n\u003cli\u003eWhole shells, cleaned and opened\u003c\/li\u003e\n\u003cli\u003eDeep golden flesh, graded for colour\u003c\/li\u003e\n\u003cli\u003ePacked on ice for the journey\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep as cold as possible — 0–2°C — and use the same day for the best texture. Do not freeze: the flesh breaks down badly once thawed.\u003c\/p\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eSpoon it straight from the shell with a little soy and wasabi, lay it over warm rice, or fold it through pasta with butter and lemon zest at the very last moment.\u003c\/p\u003e","brand":"GERALD HICKS","offers":[{"title":"Default Title","offer_id":56290741485860,"sku":null,"price":199.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/8315\/6516\/files\/sea-urchin-1.jpg?v=1789459385","url":"https:\/\/gerabyte.shop\/products\/sea-urchin","provider":"GERALD HICKS","version":"1.0","type":"link"}